Job description
- Checks daily menu and production records.
- Setting up service lines with hot/cold food, condiments, and proper serving utensils.
- Dishing up salads, juices, fresh and canned fruit.
- Preparing breads and rolls for service.
- Assisting in the preparation of cold food items for the serving line.
- Setting up cash registers.
- Serving on serving line.
- Work cash register.
- Refill hot/cold foods as needed.
- Clean and sanitize workstations, prep areas and student tables.
- Wash dishes, pots and pans.
- Clean and sanitize other equipment such as Somat machine, work tables, milk coolers and warming units.
- Count leftovers.
- Count cash register, complete bank deposit, complete Day End procedure on the computer.
- Do daily laundry.
JobID: 1243
Position Type:
Food Service/Part-Time Food Service Worker
Food Service/Part-Time Food Service Worker
Date Posted:
4/7/2022
4/7/2022
Location:
Child Nutrition Services Department
Food Service Helper (Part-Time Hourly)
Child Nutrition Services Department
Hourly Rate: $17.18
Duties & Responsibilities
Perform overall duties as assigned by the cook, assistant cook and/or the manager which may include but are not limited to:
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